Chikumbu, kambuku kapena chishango cholamulidwa ndi kachilomboka: kuopsa kwa "mlonda waku Italy" m'mundamo ndi chiyani?
Kuwona tizilombo tikukhala pa zomera, munthu sasiya kudabwa ndi kusiyanasiyana kwawo kwakukulu. Pa mbewu zina pali kachikumbu kofiira kokhala ndi mikwingwirima yakuda. Zingakhale zosangalatsa kudziwa zomwe zimatchedwa, zikuwoneka ngati kachilomboka ka Colorado mbatata, koma zimasiyana ndi mawonekedwe a thupi.
Zamkatimu
Chilombo cha ku Italy "Graphosoma lineatum": kufotokoza kwa tizilombo
Kachilombo kochokera ku banja la nsikidzi zonunkha adapeza dzina lake chifukwa cha mikwingwirima yofiira ndi yakuda pathupi lake, yomwe imafanana ndi mitundu ya zovala za alonda aku Vatican.
Mawonekedwe a tizilombo
Tizilomboti tili ndi kutalika kwa thupi la 8-11 mm. Mikwingwirima yakuda ndi yofiyira imasinthasintha thupi lonse ndipo imasinthasintha pamutu. Chishango cholimba chimateteza mkati mwa kachilomboka kuti zisawonongeke. Pa thupi la mutu wa malasha atatu ndi tinyanga 2-3-segmented ndi proboscis, 3 awiriawiri a miyendo.
Kuzungulira kwa moyo ndi kubereka
Chakudya ndi moyo
Tizilombo zazikulu ndi mphutsi zimakhala pamitengo ya maambulera. Apa amadya madzi a masamba, maluwa, masamba ndi mbewu. Amasuntha kuchoka ku chomera kupita ku china munyengo yonse. Komanso, nsikidzi za ku Italy zimadya mazira ndi mphutsi za tizirombo tating'ono ta m'munda. M'nyengo yozizira, amabisala pansi pa masamba owuma. Nsikidzi zamzere zimatha kupirira chisanu mpaka -10 madigiri.
Malo okhala ku Italy bug
Ngakhale kachilomboka amatchedwa Chitaliyana, amapezeka m'dera la Russia. Amakhala m'chigawo cha Europe cha dzikolo, m'chigawo chapakati cha Asia, ku Crimea, m'madera ena a Siberia. Tizilombo timakhala m'dera la nkhalango, komwe kuli nyengo yotentha. Iwo akhoza kukhazikika mu steppe zone pafupi minda nkhalango.
Ubwino ndi kuipa kwa chishango cha Italy bug
Palinso phindu, amadyetsa udzu wa banja la ambulera. Imadya parsnip ya ng'ombe, goutweed ndi udzu wina. Pa mbewu za m'munda, tizirombo tambiri timangowona pakakhala udzu wambiri. M'pofunika, choyamba, kuwononga namsongole, ndiyeno kutenga chiwonongeko cha chishango tizilombo.
Mzere wa kachilomboka umadyetsa osati zomera zokha, komanso mphutsi ndi mazira a tizilombo tating'onoting'ono tating'onoting'ono, kukhazikika pamalowa kumapindula.
Chilombo cha ku Italy sichimawonedwa ngati chowopsa kwambiri. Imadya zomera za maambulera; mu kasupe, kachilomboka kamavulaza katsabola kakang'ono ndi mapesi a maluwa a parsley.
Kodi nsikidzi yaku Italy yowopsa kwa anthu
Kwa anthu ndi nyama zoweta, kachilombo kamene kamakhala koopsa. Pokhapokha, pangozi, kachilomboka kamatulutsa fungo losasangalatsa, ndipo izi zingayambitse kunyansidwa kwa munthu amene wakhudza.
Momwe mungachotsere kachilombo konunkha
Nsomba ya ku Italy si tizilombo toyambitsa matenda, choncho alimi amayamba kulimbana nawo pakagwa anthu ambiri. Kukonzekera kwa mankhwala, njira zamakina ndi zachilengedwe zolimbana zimagwiritsidwa ntchito, zomera zimathandizidwa ndi mankhwala owerengeka.
Kukonzekera kwapadera
Palibe zokonzekera zapadera zochizira zomera kuchokera ku tizilombo toyambitsa matenda, mankhwalawa amachitidwa ndi mankhwala ophera tizilombo toyamwa tizilombo.
Mankhwala a anthu
Njira zomwe zilipo, koma zogwira mtima zimagwiritsidwa ntchito pochiza mbewu kuchokera ku nsikidzi zonunkha. Siziwononga zomera ndipo siziunjikana m’nthaka.
| Garlic | Garlic ufa umachepetsedwa m'madzi. Tengani masupuni 1 pa lita imodzi, sakanizani ndi kukonza mbewuyo. |
| Kulowetsedwa wa anyezi peel | 200 magalamu a anyezi peel amatsanuliridwa ndi 1 lita imodzi ya madzi otentha, amaumirira kwa tsiku, osasankhidwa. Kulowetsedwa komalizidwa kumabweretsedwa ku malita 10 powonjezera madzi okwanira ndipo zomera zimatsukidwa ndi masamba. |
| Mpiru wa mpiru | 100 magalamu a ufa wowuma wa mpiru amathiridwa mu 1 lita imodzi ya madzi otentha, malita ena 9 amadzi amawonjezeredwa kusakaniza ndikupopera mbewuzo. |
| decoctions wa zitsamba | Decoction wa chowawa, cloves, tsabola wofiira amagwiritsidwa ntchito pa kuwukira kwa kachilomboka. |
| Black cohosh | Chomera chakuda cha cohosh chimabzalidwa mozungulira munda, chimathamangitsa tizilombo ku zomera. |
Njira zina zolimbana
Mutha kutolera kachiromboka ku Italiya pamanja kapena kugwedeza mbewu mumtsuko wamadzi. Amachita izi kwa masiku angapo motsatizana mpaka chiwerengero cha nsikidzi pa zomera chichepa, pakapita nthawi padzakhala kofunika kusonkhanitsanso tizilombo tomwe tidzatulukire mazira.
Kupewa kuoneka kwa nsikidzi zaku Italy pamalopo
Njira zopewera zimathandizira kuchepetsa kuoneka kwa tizilombo pamalopo.
- Kachilombo ka chishango chotchinga kamawonekera pa udzu wochokera ku banja la ambulera. Kupalira munthawi yake ndikuyeretsa udzu pamalowo sikungalole kuti kachilomboka kusamukira ku mbewu zamunda.
- Bzalani pafupi ndi mabedi a kaloti, katsabola, parsley zomera zomwe zimachepetsa nsikidzi.
- Kukopa mbalame ku dimba ndi dimba, iwo adzakhala okondwa kuchepetsa chiwerengero cha chishango bug.
- Sungani masamba owuma ndi udzu, monga momwe tizilombo timabisala m'nyengo yozizira.