Momwe mungathanirane ndi ntchentche ya chitumbuwa ndipo ndizotheka kudya zipatso zomwe zili ndi kachilombo: zonse za "mapiko okoma"
Ntchentche ya chitumbuwa imayambitsa mavuto ambiri kwa wamaluwa ndipo, ndi maonekedwe ake, imawononga maluwa okongola a yamatcheri ndi yamatcheri, komanso maonekedwe abwino a zipatso zokoma. Kachilombo kooneka ngati kopanda vuto kangawononge msanga mitengo yonse yazipatso. Kulimbana ndi ntchentche za chitumbuwa ndi njira yayitali komanso yovuta, yomwe alimi odziwa bwino amalangizidwa kuti ayambe ndi njira zodzitetezera.
Zamkatimu
Cherry ntchentche: kufotokoza kwa tizilombo
Ntchentche ya chitumbuwa ndi membala wa banja la tizilombo ta variegated, tizilombo tokhala ndi mapiko awiri omwe amawoneka ngati ntchentche wamba.
Zomwe zimawoneka
Kutalika kwa thupi la ntchentche yachitumbuwa yachikazi yachikulire sikudutsa 6 mm., Amuna ndi ang'onoang'ono kukula - osapitirira 4 mm. Thupi limapakidwa utoto wofiirira kapena wakuda. Kumbuyo kuli mikwingwirima yachikasu, ndi yakuda yopingasa pamapiko oonekera. Maso ndi aakulu, a nkhope, obiriwira.
Kuzungulira kwa moyo ndi chitukuko
Tizilomboti timadutsa m'njira zonse zakusintha. M’chaka chimodzi cha kalendala, m’badwo umodzi wa ntchentche umabadwa n’kukula. Ngati chilengedwe sichili bwino, ndiye kuti chitumbuwa cha ntchentche chikhoza kugwera muzithunzi zoyimitsidwa ndikupitiriza kukhalapo kwa zaka 2-3, pambuyo pake zimatha kupitiriza kukula kwake.
Zizindikiro ndi zomwe zimayambitsa kuoneka kwa tizilombo m'munda
Kodi chitumbuwacho chimavulaza bwanji?
Ngati njira sizitengedwa munthawi yake, ndiye kuti pakapita nthawi kuchuluka kwa tizirombo kumangokulirakulira ndipo mpaka 80% ya mbewu zitha kukhudzidwa. Ntchentche zimaikira mazira mu zipatso zosapsa ndi zakupsa. Poyamba, mabulosi sangapse konse, chachiwiri, mabulosiwo amawola.
Kodi n'zotheka kudya zipatso anakhudzidwa ndi chitumbuwa ntchentche
Mphutsi za tizilombo zili mkati mwa mabulosi, choncho n'zokayikitsa kuti aliyense angafune kuzidya.
Komabe, mphutsi ndizotetezeka ku thanzi laumunthu, ndipo ngati mutadya mwangozi chipatso chomwe chakhudzidwa, sipadzakhala vuto lililonse kwa thupi.
Komanso, ngati zipatso zili zatsopano, simungazindikire mphutsi mmenemo, chifukwa kukoma kwawo sikusintha chifukwa cha matenda, kukoma kwa zipatso zakupsa kumawonongeka, ndipo zolemba zowawa zimawonekera mmenemo.
Momwe mungachotsere ntchentche za chitumbuwa
Wamaluwa amadziwa njira zambiri zogwirira ntchito ndi ntchentche za chitumbuwa: kuchokera kumankhwala owerengeka kupita ku mankhwala.
Posankha njira imodzi kapena ina, m'pofunika kutsogoleredwa ndi kukula kwa matenda ndi makhalidwe a mbewu zomwe zimabzalidwa.
Njira zaulimi
Njirayi imakhala yodzitetezera ndipo ili motere: kumayambiriro kwa mwezi wa May, m'pofunika kutseka nthaka kuzungulira mitengo yazipatso ndi agrofiber kapena gauze ndikuphimba m'mphepete mwake ndi nthaka - kotero kuti tizirombo sitingathe. tuluka m’nthaka ndipo udzafa.
Mankhwala ophera tizilombo
Kukonzekera kwamankhwala kumakhala kothandiza, koma pali zoletsa zingapo pakugwiritsa ntchito kwawo:
- Zipatso sizingasinthidwe panthawi yamaluwa - izi zidzawononga mbewu zamtsogolo, maluwa ndi njuchi zomwe zimatulutsa mungu ku mbewu;
- mankhwala otsiriza ayenera kuchitidwa pasanathe masiku 20 asanakolole;
- Sitikulimbikitsidwa kupopera mtengo umodzi 2 ndi mankhwala ophera tizilombo - izi zipangitsa kuti tizirombo toyambitsa matenda;
- Kukonzekera kotereku ndikoletsedwa kugwiritsidwa ntchito pamitengo yamitundu yoyambirira.
Misampha
Misampha ya ntchentche ya Cherry imatha kupangidwa ndi manja: imabwera mumitundu iwiri - yamadzimadzi komanso yomata.
Folk njira kulimbana
Tizilombo timamva kununkhiza kwambiri. Mfundo ya ntchito ya njira zonse wowerengeka zachokera mbali ya tizirombo - iwo zachokera scaring tizirombo ndi fungo lamphamvu.
Maphikidwe otsatirawa awonetsa kuchita bwino kwambiri:
| Kulowetsedwa kwa singano | Ikani singano za paini kapena spruce mu saucepan ndikuphimba ndi madzi. Wiritsani singano kwa mphindi 30, kenako kuziziritsa ndi kupsyinjika yankho. Tengani mitengo yazipatso ndi madzi omwe amachokera. |
| Fodya-sopo yankho | 0,4-1 kg. Fumbi la fodya liyenera kusakanikirana ndi malita 10 a madzi otentha. Masana, kunena yankho, ndiyeno wiritsani. Sungitsani madzi omwe amachokera ndikuwonjezera zometa za sopo wochapira pamlingo wa 40 gr. pa 10l. yankho. Sungunulani yankho ndi madzi mu chiŵerengero cha 1/2 ndikupopera mitengo nayo. |
Pamene kupopera yamatcheri ku chitumbuwa ntchentche
Kupopera mbewu mankhwalawa koyamba kumachitika kumayambiriro kwa Meyi, paulendo woyamba wa tizirombo, chachiwiri - pakatha milungu iwiri, ntchentche zikayamba kuikira mazira ambiri.
https://youtu.be/MbgFrguZd4w
Kupewa tizirombo m'munda
Kuti musunge zokolola zamtsogolo za zipatso ndi zipatso za mabulosi, tikulimbikitsidwa kuchita njira zingapo zodzitetezera.
Izi zikuphatikizapo:
- gwiritsani ntchito mitundu yoyambirira ya mbewu - satengeka mosavuta ndi ntchentche za chitumbuwa;
- Kumayambiriro kwa masika, kukumba mozungulira thunthu mpaka kuya kwa 30-40 m - izi zidzakuthandizani kuchotsa tizirombo m'nthaka ndipo zidzafa ndi kuzizira;
- ndizothandiza kubzala zitsamba zonunkhira pafupi ndi mitengo ya zipatso - chowawa, mafuta a mandimu, marigolds - fungo lawo lidzawopsyeza tizirombo;
- panthawi yokolola, zipatso zonse ziyenera kukolola, osasiya kanthu pamitengo, ndipo zipatso zonse zomwe zagwa pansi ziyenera kuchotsedwa panthawi yake.