Udzu wochokera ku Nsikidzi

Tizilombozi, monga lamulo, timayambitsa kukhumudwa pazifukwa ziwiri: choyamba, nsikidzi zimachulukana mofulumira, ndipo zimakhala zambiri m'nyumba; chachiwiri, zikuwoneka zosatheka kupeza mankhwala omwe angathane nawo. Nsikidzi zapabedi zimabweretsa zovuta pakona iliyonse ya nyumbayo: mipando imakhala malo achikulire ndi mphutsi zawo, matiresi amakutidwa ndi kulumidwa, ndipo mawonekedwe awo amakhalabe pamalo aliwonse opingasa. Kuyenda opanda nsapato pansi kumakhala koopsa chifukwa cha chiopsezo cha kulumidwa ndi fungo losasangalatsa lomwe likukutsatirani kulikonse. Nyumba yomwe kale inali yabwino kwa anthu ndi ziweto, tsopano yasanduka gawo la anthu atsopano, osaitanidwa.

Nsikidzi zomwe zimakhala pafupi ndi anthu zimakhala ndi moyo wina: zimayamba kuwukira mwakukhala m'malo amodzi m'nyumbamo, ndipo chiŵerengero chawo chikachuluka, amasamukira ku ngodya zatsopano, kutenga chipinda chimodzi pambuyo pa china. Komabe, atha kuthandizidwa: mwachitsanzo, poyika mkazi woyembekezera pamodzi ndi choyalapo chake pa choyikapo usiku pabalaza. Izi zitha kubweretsa zotsatira zosayembekezereka mukamasuntha. Ngakhale nsikidzi zitatuluka m’nyumba, zimatha kusiya nyumbayo ili m’mavuto.

Nsikidzi ndi tizilombo topirira modabwitsa ndipo timapirira kuzizira, kuberekana mofulumira, ndi kuzolowera mankhwala ophera tizilombo toyambitsa matenda. Ndicho chifukwa chake ndikofunikira kuti muyambe kuziwononga mwamsanga mutazindikira. Pofuna kuthetsa vutoli mofulumira komanso moyenera, tikulimbikitsidwa kugwiritsa ntchito njira yophatikizira, kuphatikizapo njira zingapo zolimbana ndi tizilombo toyambitsa matenda. Mwachitsanzo, chithandizo chokwanira cha chipindacho chikhoza kuwonjezeredwa ndi mankhwala omwe si achikhalidwe cha anthu kuti athetse nsikidzi.

Zoyenera kuchita ndi nsikidzi

Tizilombozi tapulumukadi: mbadwo watsopano uliwonse umalimbana pang'ono ndi mankhwala ophera tizilombo kuposa wam'mbuyomu. Ichi ndichifukwa chake mankhwala omwe anali othandiza polimbana ndi nsikidzi zaka makumi asanu zapitazo tsopano alibe ntchito. Kugwiritsa ntchito ndalama pa mankhwala omwe sangathandize kumawoneka kuti sikungopambana, komanso kuwononga nthawi. Si anthu ambiri amene amasangalala kukhala m’nyumba zawo molamulidwa ndi alendo osafunika.

Komabe, tili ndi zida zamphamvu zamankhwala zomwe zingathandize pankhondo yovutayi ndikuthamangitsa alendo omwe sanaitanidwe. Ndipo chodabwitsa ndichakuti mwina muli nazo kale mankhwalawa kunyumba, kaya mu kabati yanu yamankhwala kapena pamaluwa anu.

Musanayambe chithandizo, ndikofunikira kudziwa komwe nsikidzi zakhazikitsa msasa wawo, chifukwa izi zimakhudza momwe ntchitoyi ikuyendera. Simuyenera kuyembekezera zotsatira za nthawi yomweyo: nsikidzi ndi tizilombo taluso tobisala ndipo sankhani malo omwe sakuwonekera nthawi yomweyo. Pofufuza, ndi bwino kulabadira zopindika za m’matilasi, nsalu zotchingidwa ndi bedi, miyendo ya mipando, kumbuyo kwa kapeti ndi pakati pa ulusi, ndi mipata pakati pa mapepala akusenda ndi khoma. Mukapeza malo amene nsikidzi zimawakonda, mukhoza kuyamba kulimbana nazo.

Momwe mungathanirane nawo pogwiritsa ntchito njira zowerengeka

Kuchotsa nsikidzi nokha ndi ntchito yovuta koma yotheka. Ngati mulibe mwayi kuitana akatswiri kuchita disinfestation akatswiri, funso paokha polimbana ndi tizilombo. Zomwe timapereka pano zidzakuthandizani ngati mwasankha kuthetsa vuto lanu la nsikidzi. Tingoganizira zokhazokha zomwe zingapezeke m'nyumba mwanu kapena zogulidwa m'sitolo yapafupi yomwe si yapadera. Zikatere, zitsamba ndi mankhwala apakhomo adzakuthandizani. Tiyeni tiyambe ndi yomaliza.

Mothandizidwa ndi chemistry

Sikoyenera kulumikizana ndi ukhondo ndi epidemiological service ngati mukufuna kuchitira nyumba yanu ndi mankhwala. M'nyumba mwanu muli mankhwala omwe angathe kulimbana ndi nsikidzi. Tiyeni tione njira zingapo:

1. Nthunzi wamadzi Njirayi imachokera ku thermodynamics osati chemistry. Zimaphatikizapo kugwiritsa ntchito chotsukira nthunzi chomwe chimatenthetsa madzi ndi kutulutsa nthunzi. Kafukufuku akuwonetsa kuti mphutsi ndi nsikidzi zazikulu zimafa ndi chithandizo cha nthunzi mkati mwa masekondi 10-15. Komabe, ndikofunikira kuchiza ngodya iliyonse ya chipindacho, apo ayi zoyesayesa zonse zidzakhala zopanda pake.
2. Palafini. Kusakaniza kwa palafini, makumi asanu ndi awiri peresenti ya mowa ndi camphor kapena naphthalene kumapanga zinthu zosasangalatsa za nsikidzi. Njirayi ikhoza kukhala yothandiza, koma kununkhira kumakhala kokhumudwitsa.
3. Turpentine. Mofanana ndi njira ya palafini, koma ndi kuwonjezera kwa turpentine, yomwe imasakanizidwa ndi madzi otentha. Njirayi imafunikanso kugwiritsa ntchito mosamala komanso kuchoka kunyumba kwakanthawi.
4. Viniga Viniga ndi njira yodalirika yomwe ingagwiritsidwe ntchito pazochitika zosiyanasiyana. Komabe, imakhala yothandiza pokhapokha mutakumana ndi nsikidzi. Mukamagwiritsa ntchito vinyo wosasa, ndikofunikira kupopera inchi iliyonse ya mipando kangapo kuti ikhale yonyowa pambuyo pa chithandizo.

Kumbukirani kuti njirazi zingafunike nthawi, chisamaliro, ndi kuleza mtima, koma zikagwiritsidwa ntchito moyenera, zingakuthandizeni kuthana ndi nsikidzi popanda thandizo la akatswiri.

Momwe mungachotsere ndi zomera

Kuchotsa nsikidzi pogwiritsa ntchito zitsamba kumabwera pa chinthu chimodzi: muyenera kusankha zomera zomwe nsikidzi sizingalekerere fungo lake. Kukoma kapena maonekedwe a zomerazi sizikhudza khalidwe la nsikidzi mwanjira iliyonse. Wothandizira wanu pankhondoyi ndi phytoncides, zinthu zapadera zomwe zili m'madera osiyanasiyana a zomera, zomwe nsikidzi zimathawa chifukwa cha fungo lawo. Fungo loipa la zomerazi limagonjetsa fungo la magazi a anthu ndipo limakakamiza tizilombo kuchoka m'nyumbamo.

Zina mwa mankhwala odziwika bwino a anthu ndi awa:

Tansy: Tansy ndi chilengedwe chonse ndipo ingagwiritsidwe ntchito mwatsopano komanso zouma. Ngati nsikidzi zikukulepheretsani kugona usiku, mutha kung'amba masamba atsopano ndikuwapaka pakhungu lanu. Mofanana ndi zitsamba zina zolimbana ndi nsikidzi, cholinga chachikulu ndicho kununkhira kwa phytoncides yotulutsidwa ndi zitsamba izi. Chifukwa chake, mutha kudalira kugona mopumula, mozunguliridwa ndi fungo, ngati kuti tansy ikufalikira kuzungulira inu. Komabe, udzu wokhawo sungathe kulimbana ndi tizilombo ngati akhala m’nyumbamo kwa nthawi yaitali. Kuti muchite izi, muyenera kukonzekera decoction yokhala ndi mafuta ochulukirapo a tansy. Decoction imeneyi iyenera kugwiritsidwa ntchito pochiza malo omwe nsikidzi zimakhala, mwachitsanzo, pabedi. Komabe, kuipa kwa njira iyi yolimbana ndi tizilombo ndi fragility: msuziwo umauma mofulumira, umasiya kununkhiza, ndipo nsikidzi zimabwereranso.

Sagebrush: Chowawa, malinga ndi ndemanga zambiri, ndi imodzi mwa zomera zothandiza kwambiri polimbana ndi nsikidzi. Chomera chosunthikachi chingagwiritsidwe ntchito m'nyumba yonse. Nthawi zambiri amaziika pafupi ndi malo amene nsikidzi zimakhala, koma pali njira ina. Mukhoza kukonzekera mowa tincture wa chowawa ndi malo kuchitira madera tizilombo amapezeka ndi mankhwala. Kuipa kwa njirayi ndi mtengo wake: mankhwalawa ndi okwera mtengo kwambiri. Kuti muthane bwino ndi nyumba yokhala ndi chowawa tincture, mudzafunika mowa wambiri, ndipo kununkhira kwa chowawa sikusangalatsa. Kuphatikiza apo, kukonzekera tincture wa chowawa kumatenga pafupifupi mwezi umodzi, ndipo tsiku lililonse popanda chowawa kumatha kusokoneza mkhalidwe wanyumbayo.

Dalmatian chamomile: Chamomile ya Dalmatian imasiyana ndi mitundu ina ya mbewuyi mumaluwa ake akulu. Mafuta ofunikira a chamomile awa ali ndi pyrethrins, zinthu zomwe zimathamangitsa komanso kufooketsa tizilombo. Ngati mulibe matupi awo sagwirizana ndi mungu, fungo la chamomile silingakuvulazeni. Chitsambachi chingagwiritsidwe ntchito ngati simukufuna kuthana ndi fungo la mugwort kapena tansy. Dalmatian chamomile sapezeka kawirikawiri m'ma pharmacies, koma amapezeka pa intaneti, nthawi zambiri mu mawonekedwe a ufa. Falitsani udzu mofanana m'malo a nsikidzi ndikudikirira masiku angapo. Fungo lidzakhalabe m'malo awa kwa nthawi ndithu, koma lidzatha ndipo tizilombo tidzabwereranso.

Ledum: Ledum, yomwe imadziwikanso kuti nsikidzi, ndi therere lapoizoni lomwe lili ndi mafuta ambiri ofunikira polimbana ndi nsikidzi. Tizilombo timawopa makamaka masamba akutchire a rosemary omwe amasonkhanitsidwa nthawi yofunda, kuyambira pafupifupi Meyi mpaka Seputembala. Ledum ingagwiritsidwe ntchito ngati ufa, ndipo ingagwiritsidwenso ntchito kuphimba chipinda poyatsa masamba a zitsambazi pamoto.

Kodi zitsamba zimagwira ntchito?

Zitsamba monga chowawa kapena tansy sizipha nsikidzi, koma zimangochotsa. Ngati nsikidzi zangotuluka kumene m’nyumba ndipo sizinaikire mazira, kuyeretsa mwachisawawa ndi zitsamba zoikidwa m’nyumba monse zingathe kuzichotsa. Komabe, ngati tizilombo takhala m'nyumba kwa milungu ingapo, chowawa kapena tansy sangathe kupirira nazo. Choncho, tikulimbikitsidwa kugwiritsa ntchito zitsamba ngati njira yowonjezera polimbana ndi nsikidzi, osati yaikulu.

Ndikofunika kukumbukira kuti kulakwitsa kulikonse kapena kunyalanyaza pochotsa nsikidzi kungapangitse kuchuluka kwawo.

Mafunso ofunsidwa kawirikawiri

Kodi nsikidzi zimanyamula chiyani?

Pali lingaliro lakuti nsikidzi zimatha kufalitsa matenda, koma palibe maphunziro odalirika omwe amatsimikizira izi. Ndikofunikira kuwasiyanitsa ndi nkhupakupa, zomwe zimadziwika zonyamula matenda ambiri oopsa.

Komabe, n’kutheka kuti matenda otsatirawa angagwirizane ndi nsikidzi:

• Anthrax,
• Chiwindi B,
• nthomba,
• Chifuwa chachikulu.

Momwe mungathanirane ndi kuyabwa pambuyo pa kulumidwa ndi kachilomboka pogwiritsa ntchito mankhwala owerengeka?

Njira imodzi ndiyo kusungunula soda m'madzi ndikuviika yopyapyala kapena bandeji muzotsatira zake. Kenako pakani nsaluyi pamalo olumidwa ndi nsikidzi. Kutchuka kwa soda muzochitikazi kumafotokozedwa ndi mankhwala ake ophera tizilombo toyambitsa matenda, omwe amachepetsa kuyaka ndi kuyabwa kuchokera ku kulumidwa ndi tizilombo tosiyanasiyana, kuphatikizapo nsikidzi. Mukhozanso kuchepetsa kuyabwa pogwiritsa ntchito timbewu ta timbewu tonunkhira kapena dandelion, kuziziritsa musanagwiritse ntchito kumalo olumidwa. Njirayi ndi yothandiza makamaka pazochitika zachilengedwe, kumene timbewu tonunkhira ndi dandelion zimapezeka mosavuta kulikonse. Ngati mulibe mankhwala awa pafupi, tiyi wokhazikika adzakuthandizani, yomwenso ndi njira yapadziko lonse yochepetsera khungu lopweteka.

Ndi mankhwala ati omwe amathandiza kwambiri?

Pakati pa zomera zomwe zimagwiritsidwa ntchito pakhomo polimbana ndi nsikidzi, rosemary yamtchire imatengedwa kuti ndi yothandiza kwambiri. Chomerachi ndi chapoizoni, ndipo chimathandiza kwambiri polimbana ndi nsikidzi. Komabe, pali zitsamba zina zomwe zingagwiritsidwe ntchito pochiza zinthu zapakhomo:

• Geranium,
• Minti,
• Basil,
• Rosemary.

Komabe, ngakhale kuti mankhwala achilengedwe ali ndi makhalidwe abwino ndiponso kuti zitsamba zina n’zothandiza, njira zachikale zopewera nsikidzi zimaonedwa kuti n’zosakhalitsa. Pamapeto pake, zinthu zikayamba kusokonekera, njira yabwino yothetsera vutoli ndikupempha thandizo kwa akatswiri kuchokera ku ntchito yaukhondo ndi miliri. Ngakhale zomera zolimba monga chowawa kapena rosemary yakuthengo mwina sizingathe kuthana ndi nsikidzi zokha. Pankhani ya ndalama zandalama, kuitana akatswiri kuchokera ku SES kumatha kukhala okwera mtengo, ngati sikutsika mtengo, kuposa kuyesa kuchitira ndi zitsamba nthawi zonse. Komabe, zitsamba zitha kukhala zothandiza ngati mwasankha kuchita zodzitetezera, monga kupopera mankhwala a tincture pa mipando kapena kupanga malo omwe nsikidzi sizimakonda poyatsa mbewu pafupi ndi bedi lanu.