Viniga motsutsana ndi nsabwe za m'masamba: Malangizo 6 ogwiritsira ntchito asidi polimbana ndi tizilombo
Aliyense amadziwa chowopsa chotere cha mbewu zosiyanasiyana monga nsabwe za m'masamba. Tizilomboti timayamwa madziwo, kumachepetsa kukula ndi kukula kwa zomera. Kuchulukana kwa tizilombo toyambitsa matenda kumadzadza ndi chiwonongeko cha mbewu mu nthawi yochepa. Komabe, vinyo wosasa amathandizira polimbana ndi nsabwe za m'masamba.
Zamkatimu
Zotsatira za viniga pa nsabwe za m'masamba
Malinga ndi wamaluwa ambiri, vinyo wosasa amatha tizilombo toyambitsa matenda mofulumira kuposa mpiru ndi koloko. Tizilombo timaopa fungo la vinyo wosasa. Zidulozo zimawononga tiziromboti pozidya. The zikuchokera sikukhudza chitukuko ndi kukula kwa mbewu.
Simufunikanso magolovesi kuti mugwire nawo ntchito, ndizotetezeka kwathunthu.
Viniga ali ndi mphamvu ya fungicidal ndipo amalimbana ndi matenda oyamba ndi fungus ndi ma virus. Amapulumutsa:
- currant;
- jamu;
- raspberries;
- duwa;
- nkhaka;
- kabichi;
- tomato;
- tsabola;
- tcheri;
- mtengo wa apulosi
- peyala;
- maula.
Zotsatira za ntchito
Kugwiritsa ntchito mu mawonekedwe ake oyera kungayambitse kuyaka kwamankhwala kwa zomera ndi kufa kwawo. Pankhani kukhudzana ndi mucous nembanemba munthu, kuvulala ndi zotheka. Mukhozanso kuwonjezera kulowetsedwa kwa anyezi (0,1 kg). Anyezi amawonjezera ntchito.
Rose masamba kuonongeka ndi nsabwe za m'masamba.
Pokonza, mayankho abwino kwambiri ndi awa:
- vinyo wosasa - 2 tbsp. l kusakaniza ndi 10 l madzi;
- vinyo wosasa - 1 tsp amawonjezeredwa ku madzi okwanira 1 litre;
- apulo cider viniga - 1 tbsp. l kutsanulira 1 lita imodzi ya madzi.
Kuti awonjezere kuwonongeka, njira ya sopo imagwiritsidwa ntchito. Ndikoyenera kugwiritsa ntchito sopo wapakhomo, phula, wamadzimadzi. Amapanga filimu pamasamba ndi mphukira zomwe zimalepheretsa kusakaniza kusambitsidwa ndi mvula. Komanso, tizirombo sitingathe kusamukira ku zomera zina. 3 luso. l osakaniza sopo amatsanuliridwa mu chidebe cha madzi.
Zambiri Njira 26 zochotsera nsabwe za m'masamba zidzakuthandizani kusankha njira yoyenera yotetezera munda ndi munda wamasamba.
Malangizo Ogwiritsira Ntchito
Kupopera mbewu za phwetekere.
Malangizo angapo ogwiritsira ntchito:
- timapepala timapangidwa kuchokera ku mfuti yopopera mbali zonse;
- ndi dera lalikulu lomwe lakhudzidwa, kuthirira madzi kuli koyenera - kusakaniza kudzakhala kochepa kwambiri;
- ndi bwino kupopera madzulo ndi nthawi ya masiku atatu;
- ngati kuwonongeka kwakukulu, mphukira zimadulidwa ndikuwotchedwa;
- ndizoletsedwa kuchita zosokoneza padzuwa lowala komanso loyaka;
- m'pofunika kusunga kufanana ndi madzi molondola.
Pomaliza
Mothandizidwa ndi vinyo wosasa, mutha kuchotsa nsabwe za m'masamba mwachangu komanso mpaka kalekale. Chitetezo chake chonse sichidzawononga zomera, ndipo mtengo wake wotsika udzapulumutsa ndalama.
